Commodity Transport Studies Food Grains

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dc.contributor.authorPlanning Commission
dc.date.accessioned2024-06-06T08:03:04Z
dc.date.available2024-06-06T08:03:04Z
dc.date.issued1968-01
dc.descriptionJoint Technical Group for Transport Planning, Planning Commission
dc.description.abstractThe food grains covered by the transport study of food grains are rice, wheat, jowar, gram and pulses which account for more than 80% of the total production of food grains in India in recent years. The geographical distribution of production and consumption of different food grains varies with the grain. The cultivation of rice is concentrated mostly in the States of Andhra Pradesh, Assam, Bihar, Kerala, Madhya Pradesh, Madras, Maharashtra, Mysore, Orissa, Uttar Pradesh and West Bengal which together account for about 95% of the country's production. The all-India growth rate for rice is estimated at 3.64% per annum.
dc.identifier.citationPlanning Commission - 1968
dc.identifier.issn63353
dc.identifier.urihttp://10.21.131.211/handle/123456789/4780
dc.identifier.urihttp://10.21.131.211:8080/eBook/63353/index.html
dc.language.isoen
dc.publisherPlanning Commission
dc.relation.ispartofseriesC-4703
dc.titleCommodity Transport Studies Food Grains
dc.title.alternativeJoint Technical Group for Transport Planning, Planning Commission
dc.typeReport

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