A Brief Outline of the Second Five Year Plan Government of Mysore

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dc.contributor.authorPlanning Commission
dc.date.accessioned2023-12-12T08:58:59Z
dc.date.available2023-12-12T08:58:59Z
dc.date.issued1956
dc.description.abstractPaddy constitutes the main food crop in the State and all the schemes under the Agricultural sector in the First Plan were designed to step up rice production with a view to meet the shortage of foodgrains prevailing in the country at the beginning of the First Plan period. the development schemes in the Second Plan included under this sector not only aim at production of more paddy but also development of commercial crops besides research and publicity.
dc.identifier.citationPlanning Commission - 1956
dc.identifier.issn16618
dc.identifier.urihttp://10.21.131.211/handle/123456789/1685
dc.identifier.urihttp://10.21.131.211:8080/eBook/16618/index.html
dc.language.isoen
dc.publisherPlanning Commission
dc.relation.ispartofseriesD-4-512-C-1750; D-4-512
dc.titleA Brief Outline of the Second Five Year Plan Government of Mysore
dc.title.alternativeGovernment of Mysore (Coorg District)
dc.typeBook

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